Product inspection equipment is commonplace on the majority of food manufacturing lines, but finding the correct solution for your applications isn’t always an easy decision.
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The choice between metal detection, x-ray inspection or both technologies requires manufacturers to answer a number of questions before making a decision; these include the type of contaminant and whether any further product integrity checks are required.
This white paper explores both technologies and their capabilities to give manufacturers a balanced view on metal detection and x-ray inspection.