Food Productivity Guide
Weighing fundamentally affects manufacturing productivity in many process steps and applications. Effective selection of the right weighing technology, appropriate data processing and simple connectivity to your MES/ERP is key.
This guide serves as a reference for those involved in production equipment selection and process design, it helps you to optimize:
- Product safety with foreign-body detection
- Throughput for manual and automated processes
- Product giveaway and overfill reduction
- Formulation and batching and filling processes