Food Productivity Guide

Weighing fundamentally affects manufacturing productivity in many process steps and applications. Effective selection of the right weighing technology, appropriate data processing and simple connectivity to your MES/ERP is key.

This guide serves as a reference for those involved in production equipment selection and process design, it helps you to optimize:

  • Product safety with foreign-body detection
  • Throughput for manual and automated processes
  • Product giveaway and overfill reduction
  • Formulation and batching and filling processes