People who suffer from a #celiac disease usually rely on #gluten-free certifications. Voluntary advisory statements like "May Contain Wheat" can cause more confusion than being helpful though.

Working in the food and beverage industry is challenging yet rewarding. Learn how to make informed and compliant decisions when improving processes or selecting the right #laboratory #weighing and measurement equipement #foodsafety

#Foodcontamination is a common concern for both consumers and food producers. Contamination can occur at any stage of food preparation or during food processing

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