“Quality and Production Trends in the Food Industry” is a food safety conference taking place on 3rd December 2019 in Cairo, Egypt.
During this event participants have the chance to meet and network with industry professionals, share knowledge and benefit from thought-provoking presentations from industry experts. Key topics will be latest global food safety regulations, how to assess and manage production risks and latest technologies to improve quality and productivity in food safety.
Interested? Visit the event page for more information and registration.